Lamb Rump with Greek Salad and Sumac Pistachio Blend

Lamb Rump with Greek Salad and Sumac Pistachio Blend

Ready in 30 minutes Serves 2-3
This dish most recently appeared in My Gourmet (4 Nights For 2) on Sunday, January 7, 2018.

Alternatively, cook lamb on BBQ. Cook for 2-3 minutes each side for medium, or until cooked to your liking.


Ingredients

Nutritional Information

Energy 2656 kj
635 kcal
Protein 35.6g
Carbohydrate 35.4g
Fat 39.0g