Ready Made Chicken & Veggie Pie

Ready in 40 minutes • Serves 4
This dish most recently appeared in My Choice (3 Nights For 4) on Sunday, June 16, 2024.

We think there’s nothing better than a classic pie! Tucked under the perfect layer of pastry is a deliciously creamy and satisfying free range chicken filling. Think old style creamy filling with celery, carrots and white sauce – mmmm! You could serve me with a side of steamed broccoli or peas.

Ingredients

Steps

If frozen, defrost completely before heating. Remove any packets inside the container before heating. This meal must be cooked in the oven.
Oven: Preheat oven to 180°C on bake. DO NOT GRILL. Remove film seal completely. Place container on an oven tray and cook for 30-40 minutes, or until heated through and piping hot. Remove from oven on tray.

Nutritional Information

Energy	2695 kj 644 kcal
Protein	49.7g
Carbohydrate	36.8g
Fat	31.2g