Beef Mozzarella Pie
Ready in 40 minutes
• Serves 4
This dish most recently appeared in Heat 2 Cook 2 (4 Nights For 4) on Sunday, February 9, 2020.
This dish most recently appeared in Heat 2 Cook 2 (4 Nights For 4) on Sunday, February 9, 2020.
Ingredients
Pie
- 1 beef mozzarella pie
Salad
- 1 baby lettuce, roughly chopped
- 1/2 telegraph cucumber, diced 1cm
- 1 pack balsamic dressing
Steps
-
Preheat oven to 180°C.
-
Cook pie. Remove plastic cover from pie. Place on an oven tray and cook for 30- 40 minutes, or until heated through.
-
Prep salad. Combine salad ingredients in a bowl and season to taste.
-
Serve pie with salad on the side.
Nutritional Information
Energy |
2971 kj 710 kcal |
---|---|
Protein | 52.0g |
Carbohydrate | 31.7g |
Fat | 38.7g |