Beef Lasagne

Beef Lasagne

Ready in 40 minutes • Serves 4
This dish most recently appeared in Heat 2 Cook 2 (4 Nights For 4) on Sunday, January 19, 2020.
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Ingredients

Lasagne

  • 1 pack beef lasagne

Broccoli

  • 2 Tbsp butter
  • 1 broccoli, cut into small florets
  • 3 cloves garlic, thinly sliced

Steps

  1. Preheat oven to 180°C.
  2. Cook lasagne. Remove plastic cover from lasagne. Place on an oven tray and cook for 30-40 minutes, or until heated through.
  3. Prep & cook broccoli. Heat butter and a drizzle of oil in a fry-pan on medium-high heat. Cook broccoli and garlic for about 3 minutes, until bright green and tender. Season.
  4. Serve lasagne with broccoli on the side.

Nutritional Information

Energy 3191 kj
763 kcal
Protein 47.1g
Carbohydrate 44.6g
Fat 40.9g