Baked Gnocchi with Lamb Ragù

Baked Gnocchi with Lamb Ragù

Ready in 40 minutes • Serves 4
This dish most recently appeared in Heat 2 Cook 2 (4 Nights For 4) on Sunday, November 3, 2019.
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Ingredients

Gnocchi

  • 1 baked gnocchi

Salad

  • 1 lettuce, roughly chopped
  • 1 Lebanese cucumber, diced 1cm
  • 1 pack balsamic dressing

Steps

  1. Preheat oven to 180°C.
  2. Cook gnocchi. Remove plastic cover from gnocchi. Place on an oven tray and cook for 30-40 minutes, or until heated through.
  3. Prep salad. In a bowl, combine salad ingredients and season to taste.
  4. Serve gnocchi with salad on the side.

Nutritional Information

Energy 2191 kj
524 kcal
Protein 37.2g
Carbohydrate 43.5g
Fat 20.7g