Emissions Reductions
33% More Greenhouse Efficient. Research shows meal kits have lower average greenhouse gas emissions than supermarket-bought meals*
Emissions Reductions
33% More Greenhouse Efficient. Research shows meal kits have lower average greenhouse gas emissions than supermarket-bought meals*
Zero Food Waste
With thousands of tonnes of food moving through our sites every week we’re proud of our comprehensive systems to eliminate food waste from all of them.
Zero Food Waste
With thousands of tonnes of food moving through our sites every week we’re proud of our comprehensive systems to eliminate food waste from all of them.
Reduction & Recyling Targets
We are committed to reducing landfill waste from our operations and are working hard to track, monitor and reduce or recycle our waste.
Reduction & Recyling Targets
We are committed to reducing landfill waste from our operations and are working hard to track, monitor and reduce or recycle our waste.
What do we do?
We order everything straight from our suppliers and significantly reduce the number of stages between the origin and destination of your food.
We're always working closely with our suppliers to plan ahead and to order exactly what we need to get you the freshest possible ingredients. Your food comes straight from our suppliers to us and then, once packed, heads to your door.
Working under this model we reduce the number of warehouses, distribution sites or retail stops your food makes. This contributes to significantly reducing your food mileage helping reduce CO2 emissions from transport and storage.
What do we do?
Beyond reducing the distance your food travels we're also working hard to reduce the emissions from the rest of our operation.
We work closely with our Courier Partners to optimise delivery routes and reduce carbon emissions. By delivering >30 customer orders on a typical delivery round, we significantly reduce the distance covered and greenhouse gas emissions, when compared to each customer visiting their local supermarket*.
We source as locally as possible and avoid flying produce around the country unless absolutely necessary to reduce our emissions as much as possible from transportation to our sites.
What do we do?
Our operations have all but eliminated the food waste which has become normalised in conventional grocery retailing. Conventional grocery retail orders en masse to keep shelves fully stocked at all times. We only order what we need to fill your orders with the freshest food. This means we don't have significant amounts of leftover food every week.
Whatever small amounts of food are leftover at the end of a delivery cycle are then distributed and donated through local food charities.