by Oskar | Aug 28, 2020 | Dinner, Fresh Start, Recipes
Beef & Lentil Moussaka with Yoghurt & Feta Eggplant has a chance to shine in this healthier take on a classic dish. Topping1 eggplant (thinly sliced)1 tsp oil150 g yoghurt1 egg½ tsp salt100 g feta cheese (crumbled)Moussaka1 red onion (finely diced)2 carrots...
by Oskar | Aug 28, 2020 | Dinner, My Food Bag, Recipes
Chermoula Lamb Taco Night Gather the family for taco night! These are as fun to make together as they are to eat together. Salsa100 g roasted capsicum (diced 1cm)1 avocado (diced 1cm)75 g baby spinach (chopped)1 drizzle oil250 g frozen corn1 Tbsp vinegarLamb1 carrot...
by Oskar | Aug 28, 2020 | Dinner, My Food Bag, Recipes
Traybake Chicken Meatballs Tasty chicken meatballs paired with rice and sesame-roasted broccoli make for an easy as weeknight dinner. Meatballs125 g mushrooms (grated)1 carrot (grated)600 g free range chicken mince1 egg½ cup panko breadcrumbs1 tsp saltGlaze1 clove...
by mfbadmin | Aug 14, 2020 | Blog, Lifestyle & Entertaining, My Food Bag
Our Plant Based chef Amelia ‘Amaretti’ shares her favourite three winter vegetables that are just as delicious – if not more! – than some of their more popular peers. When it comes to seasonal winter veggies, there are the usual suspects: Carrots, kumara, pumpkin, and...
by Oskar | Aug 13, 2020 | Dinner, My Food Bag, Recipes
Beef Eye Fillet with Winter Panzanella & Tomato Pesto Whip up a gourmet dinner in just half an hour with this delectable, easy-to-create recipe. Panzanella200 g diced pumpkin1 drizzle olive oil250 g broccolini (roughly chopped)3 cloves garlic (thinly sliced)150 g...
