Petrifying Piggies in a Blanket

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Petrifying Piggies in a Blanket, Serves 4

Why didn't the skeleton like Halloween treats? He didn't have the stomach for it! Simple and tasty, we developed these petrifying piggies in a blanket, to resemble mummies, using Harmony's porkies sausages and flaky puff pastry. They'll make a perfect addition to your Halloween spread.
If you haven't discovered it already, this recipe is from our Add Ons section. You can find this kit and more available to add to your next delivery after choosing your dinner recipes.
Servings 4

Ingredients

Piggies in a Blanket

  • 1 pack flaky puff pastry
  • 1 pack porkies sausages

Instructions

  • Preheat oven to 200°C. Line an oven tray with baking paper.
  • Unroll pastry dough and cut into 0.5cm strips. Wrap each sausage in 1-2 pastry strips to create a mummy look, leaving a small gap for the eyes at the top.
  • Bake for 12-15 minutes, until golden and sausages are cooked through. Use some mayo or mustard to dot little eyes onto the mummies.
  • Plate up with tomato sauce for dipping.
Calories: 474kcal

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