Ham & Cheese Croissant Kit, 4 Pack
Ingredients
Croissants
- 1 pack croissants
- 90 g Colby cheese grated
- 100 g Champagne shaved ham
Instructions
- Preheat oven to 160°C. Line an oven tray with baking paper.
- Slice croissants in half like a bun, leaving a hinge. Grate cheese. Fill croissants evenly with ham and cheese and close the lid.
- Transfer to lined baking tray and bake for 10 minutes, until slightly golden and crisp.
- Enjoy warm with your choice of condiments.